TIS THE SEASON

Red Velvet $32
A decadent cheesecake based on the classic Red Velvet Cake: a rich, garnet-colored cheesecake with a chocolate crust and sour cream frosting.

Marbled Pumpkin $32
Sink your fork into a velvety pumpkin and spice cheesecake with a gingersnap and toasted pecan crust, finished with a praline topping.
(Spiced cream cheese frosting available, add $4)

Conversation Heart $32

Shamrock $32
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